If you want to sweeten your palate, try this chocolate cake and banana ideal for one of those breakfasts or snacks that always leave a good taste in your mouth. This recipe dessert is very easy to make, you just need to do two types of mixture and bake for 30 minutes, the result, there is no more to see. If you like adding fruit to your cakes take also a look at our chocolate cake recipe with strawberries that you will enjoy together with your family in a unique taste… do you Do home baking?
Ingredients for chocolate and banana cake for 3 persons
- Banana – 1 unit
- Egg – 4 units
- Sugar – 1 cup and a half
- Yogurt – 1 unit
- Wheat flour – 3 cups
- Yeast chemistry – 16 grams
- Cocoa – 3 tablespoons
How to make the chocolate&Banana cake recipe
- Peel and chop the banana. The beat and reserve in the bowl of the mixer.
- Add to a bowl the four eggs and beat to get that espumen a little. Add the yogurt, the sugar, and stir with the rod.
- Then add the flour and stir well. Add the baking powder and stir.
- Add half of the mixture to the bowl of the mixer where we had mashed banana and stir.
- In the rest of the mix left in the bowl, add the tablespoons of cocoa and mix it.
- On the mold, add a first layer of the mixture of banana.
- On it, we add the other chocolate mixture. With the help of a stick thin wooden spatula or similar do a zig zag for the mix to get that when you cut it leave a small drawing.
- Bake at 180 ° C top and bottom for 30 minutes, check ahead to be sure that what we have ready and eat!
Notes for this recipe
If you don’t have a silicone mold and make this cake of chocolate and banana in one of metal not forget to spread first butter the base and the walls, and sprinkle then with flour to avoid sticking. If you liked this chocolate Cake recipe and banana find more on dessert recipes.